Articles
Articles
From reading your blood test numbers to dieting and everyday meals: how your body and nutrition connect, from a precision nutrition perspective.
- WBC WBC Count High or Low: Causes and the Five Types
- LDH LDH High or Low: Causes and Workout Effects
- ALP ALP High or Low: Causes, and Children vs. Adults
- GGT GGT (γ-GTP) High or Low: Causes Beyond Alcohol
- BUN BUN Reference Range and High or Low Causes
- Cholesterol High or Low Cholesterol: Causes, LDL, and HDL
- Vitamin D Low Vitamin D Blood Test: What to Check If It Won’t Rise
- Iron and ferritin Low or High Ferritin: Causes and “Hidden Anemia”
- Hemolysis “Hemolysis” on a Blood Test: Causes and Retesting
Even within the reference range, your numbers may lean one way or another. I read around 60 blood markers to see where yours stand.